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Executive Chef Michael Ross
Sunday - Wednesday: 4:30 - last seating 9 p.m.
Thursday - Saturday: 4:30 p.m. - last seating 10 p.m.
The bar will be open later
Prices subject to change
Appetizers
Blue Claw Crab Bisque
Classic Italian Meatballs
Duck Confit & Crab Pancake
Burrata
Tuna Tartare
Maple-Soy Glazed Thick Cut Bacon
Braised Octopus
Salt & Pepper Calamari
Escargot & Bone Marrow
Crispy Brussels Sprouts
Lobster Toast
Raw Bar
Local Littleneck Clams
Oysters
Giant Shrimp Cocktail
Chilled Lobster Cocktail
Salads
Cauliflower Salad
Baby Iceberg Wedge Salad
Beet Salad
Classic Caesar Salad
Wild Baby Arugula Salad
Flatbreads
Pears
Spicy Sausage
Wild Mushroom
Tasso & Andouille
Pasta
Mezzi Rigatoni
Mafaldine
Lobster Mac & Cheese
Silk Handkerchiefs
Entrees
Seafood Stew
Roasted Gulf Shrimp
Roasted Hudson Valley Farms Chicken
Grilled Pork Chop
Butter Poached Lobster
Grilled Lamb Chops
Pan Roasted Wild Salmon
Pan Blackened Swordfish
Pan Seared Northern Monkfish
Pan Roasted Halibut
Roasted Honeynut Squash
Prime SteaksAll Steaks Served with Asparagus + Roasted Yukon Gold Duck Fat Potatoes + TNH Steak Sauce
Prime 28 Day Dry Aged Bone In Cowboy Ribeye 24 OZ
Filet Mignon 10 OZ
Prime NY Strip Boneless 14 OZ
Marinated Skirt Steak 12 OZ
Sides
Baby Carrots + Butter + Sea Salt
Roasted Domestic & Wild Mushrooms
Sautéed Asparagus + Butter + Sea Salt
Roasted Yukon Gold Duck Fat Potatoes
French Fries
Fingerling Potatoes + Sea Salt + Herbs
Appetizers
Blue Claw Crab Bisque
Jumbo Lump Crabmeat + Vermouth + Thyme + Grissini
$18.00
Classic Italian Meatballs
Ricotta + EVO + Herbs
$18.00
Duck Confit & Crab Pancake
Crispy Duck Skin + Charred Scallion Butter + Herbal Aioli
$26.00
Burrata
Smoked Mediterranean White Bean & Roasted Tomato Dip + Olives + Sweet Peppers + Parsley + Almonds + Pomegranate + Flat Bread
$23.00
Tuna Tartare
Scallion + Chives + Sesame Seeds + Cucumber + Lemon-Truffle Dressing + Dashi Aioli +Chips
$23.00
Maple-Soy Glazed Thick Cut Bacon
Brussels Sprout-Cabbage Sauté + Tortillas
$22.00
Braised Octopus
Flash Finished + Chickpeas + Olives + Red Pepper Hummus + Sweet Peppers + Tomatoes + Herbs
$24.00
Salt & Pepper Calamari
Trio of Dipping Sauces + Tomato Aioli + Thai BBQ Sauce + Spicy Mayo
$23.00
Escargot & Bone Marrow
Madeira Sauce+ Raclette Cheese + Charred Bread
$25.00
Crispy Brussels Sprouts
Shallots + Dried Cranberries + Pumpkin Seeds + Apples + Maple-Cider Dressing
$20.00
Lobster Toast
Brioche + Cherry Tomatoes + Lemon Aioli + Caviar + Crème Fraiche + Micro Garden
$26.00
Raw Bar
Local Littleneck Clams
Cocktail Sauce + Lemon | Price per piece
$2.50
Oysters
Today’s Local & East Coast Selections
Mignoette + Cocktail Sauce + Lemon | Price per piece
$3.50
Giant Shrimp Cocktail
Cocktail Sauce + Lemon | Price per piece
$6.00
Chilled Lobster Cocktail
Half
$27.00
Whole
$52.00
Salads
Cauliflower Salad
Frisée + Arugula + Honey-Dijon Dressing + Cauliflower Yogurt Puree + Golden Raisins + Pinenuts + EVO
$19.00
Baby Iceberg Wedge Salad
Tomatoes + Red Onion + Pt. Reyes Blue Cheese + House Bacon + Red Wine Ranch
$19.00
Beet Salad
Bibb Lettuce | Goat Cheese | Pistachios | Orange | Citrus Vinaigrette
$18.00
Classic Caesar Salad
Romaine + Shaved Pecorino + Caesar Dressing + Croutons
$18.00
Wild Baby Arugula Salad
Candied Pistachios + Shaved Pecorino + EVO + Lemon + Sea Salt
$18.00
Flatbreads
Pears
Fig Preserves + Goat Cheese+ Arugula + EVO + Sea Salt
$21.00
Spicy Sausage
Mozzarella + Tomato Sauce + EVO + Herbs
$20.00
Wild Mushroom
Ricotta + Truffle Essence + EVO + Fresh Basil
$21.00
Tasso & Andouille
Five Cheeses + Tomatoes + Tomato Sauce + Fresh Herbs
$23.00
Pasta
Mezzi Rigatoni
Spicy Italian Sausage + Peas + Tomatoes + Pecorino + Tomato-Cream Sauce
$28.00
Mafaldine
Lobster + Crabmeat + Spinach + Tomatoes + Lemon Butter Sauce
$42.00
Lobster Mac & Cheese
5 Cheeses + Black Truffle
$35.00
Silk Handkerchiefs
Pistachio Butter + Reggiano + Candied Pistachios + Poached Egg + Pistachio Oil
$30.00
Entrees
Seafood Stew
Shrimp + Clams + Mussels + Calamari + Lobster + Saffron Ginger-Butter + Charred Bread
$46.00
Roasted Gulf Shrimp
White Cheddar Grits + Andouille Sausage + Tomatoes + Chili Butter
$38.00
Roasted Hudson Valley Farms Chicken
Wild Mushrooms + Asparagus + Cipollini Onions + Bacon + Dijon Chicken Jus
$37.00
Grilled Pork Chop
Cipollini Onions + Hot Cherry Peppers + Fingerling Potatoes + Balsamic Glaze
$47.00
Butter Poached Lobster
Lobster Risotto + Intense Lobster Sauce + Truffle Essence
$48.00
Grilled Lamb Chops
Mini Greek Salad + Flatbread + Greek Yogurt
$52.00
Pan Roasted Wild Salmon
Coconut - Cilantro Rice +Asparagus + Mango Salsa + Passionfruit Puree
$39.00
Pan Blackened Swordfish
Basmati Rice + Crawfish & Shrimp Cream Sauce
$39.00
Pan Seared Northern Monkfish
Three Potato Hash + Truffle Cream Sauce + Asparagus
$38.00
Pan Roasted Halibut
Wild Mushrooms + Leeks + Shallots + Shrimp + Fingerling Potatoes + Lobster Glaze
$49.00
Roasted Honeynut Squash
Lentil " Pilaf" + Sweet Potato Puree + Pomegranate + Pumpkinseeds
$32.00
Prime SteaksAll Steaks Served with Asparagus + Roasted Yukon Gold Duck Fat Potatoes + TNH Steak Sauce
Prime 28 Day Dry Aged Bone In Cowboy Ribeye 24 OZ
24 OZ
$76.00
Filet Mignon 10 OZ
$66.00
Prime NY Strip Boneless 14 OZ
$69.00
Marinated Skirt Steak 12 OZ
$52.00
Sides
Baby Carrots + Butter + Sea Salt
$12.00
Roasted Domestic & Wild Mushrooms
$12.00
Sautéed Asparagus + Butter + Sea Salt
$12.00
Roasted Yukon Gold Duck Fat Potatoes
$12.00
French Fries
Add Real Truffle + $8
$12.00
Fingerling Potatoes + Sea Salt + Herbs
$12.00
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